Part of the VIPP Global Summer School, the Agribusiness Summer Institute at Michigan State University (MSU) is a collaboration between the Visiting International Professional Program (VIPP) and the Department of Agricultural, Food, and Resource Economics.
During your time at MSU, you will have the opportunity to engage in hands-on learning experiences both on and off campus. The program features academic and professional seminars, local field trips, and a study tour in Chicago.
Designed to enhance your understanding of U.S. agriculture, particularly in food and agribusiness value chain, the program also aims to strengthen your communication skills, cultural awareness, career planning, and personal development, including leadership skills.